Best Banana Dessert Recipes You Must Try At Home!

There’s something about bananas that gives it a hit with cooks. Delicious, soft and aromatic. Bananas can assist enlightenment any dessert, and give it a flavourful upgrade. Delicious desserts are easily available online; websites such as Behrouz Biryani offer the best ones at a great price. But you can try yummy desserts at home. Banana dessert recipes are must try at home.

Bananas are not only simple to peel and eat, but they are also straightforward to work with. They are super light to mix and sit well with most elements in your kitchen that you plan to use in your dessert.

Bananas are also suitable for people who are health conscious as the bananas are sweet, so you do not have to add extra sugar in your mouth-watering desserts.

So if you have a pack of bananas at home and they are on the point of going wicked, rather throwing it away, utilise them to make these yummy desserts. And yes, you can thank us later!

Let us start with some amazing banana desserts which you must try at home.

Here are some yummy banana desserts for you to delight your day with a flavour of bananas. So, let us now know some desserts and make your day healthy and yummy!

A delightful banana mousse recipe with the virtue of banana blended with Soya milk while seasonings like Cinnamon and Cardamom joins the essence you specifically need to increase the energy levels on a regular day.

Prep Time: 15 mins

Cook Time: 15 mins

Total Cook Time: 30 mins

Ingredients You Need

  • You need 1 Banana
  • You need 1/2 Cup Soya milk
  • You need 1 Tbsp Rock sugar powder
  • You need 1 tsp Cardamom powder
  • You need a pinch of Cloves (powdered)
  • You need a pinch of Cinnamon powder

How To Make?

  • Mix banana, soya milk and rock sugar collectively.
  • Mix cardamom powder, clove powder and cinnamon powder.
  • Beautify with banana slices and serve.

2. Banana And Chocolate Crepes

Do you want to make crepes at home? Then there are the delicious recipes for you! These crepes are assured to make your day course. Top with your preferences like chocolate-banana, cinnamon-orange and whatever your core preferences.

Prep Time: 10 mins

Cook Time: 20 mins

Total Cook Time: 30 mins

Ingredients You Need

  • You need 1 cup maida (all-purpose flour)
  • You need 2 eggs
  • You need 1/2 cup milk
  • You need 1 tbsp butter
  • You need 1/4 cup water
  • You need butter (to coat the pan)

For the topping:

  • need chocolate/hazelnut
  • You need 1 Banana (round slices)
  • You need oranges (chopped), peeled
  • You need a pinch of cinnamon


How To Make?


  • Mix eggs, milk and butter collectively.
  • Combine the flour little by little depending on the texture of the batter.
  • Combine a little water to make it runny.
  • Always memorise the recipe for crepes and it has to be completely free-flowing; it should not be thick because you want the pancake to be thin.
  • Warm some butter in a pan and pour the mixture.
  • Let it cool somewhat then add the toppings, chocolate/hazelnut and bananas in one; added could have some diced oranges and a squeeze of cinnamon.
  • You could also use unusual lime juice and icing sugar as a topping.
  • Top it with anything you like.



3. Walnut Banana Muffins

Here is the crunchiness of walnuts and the freshness of bananas makes this muffin a healthful breakfast choice or a filling evening snack. You can make it at home and have it whenever you want.


Prep Time: 10 mins

Cook Time: 45 mins

Total Cook Time: 55 mins


Ingredients You Need


  • You need oven temp: 160 C-325 F
  • You need 2 cups flour
  • You need 2 1/2 Tbsp baking powder
  • You need 1/2 cup butter
  • You need 1 1/2 cups sugar-powdered
  • You need 1 cup mashed banana
  • You need 1/4 cup chopped walnuts
  • You need 3 eggs
  • You need 1 Tbsp vanilla essence
  • You need 1/4 tsp salt
  • You need about 20 muffin cups


How To Make?


  • Combine the flour, baking powder and salt.
  • Mix in the butter, powdered sugar, softened banana, diced walnuts and vanilla. Whisk collectively.
  • Combine the eggs and beat the batter smooth. Combine some milk if the mixture is too thick.
  • Spill into the muffin cups and cook in a preheated oven for 25-30 minutes.




4. Red Velvet Banana Pudding


Joining two of everyone’s ideals – freshly-baked red velvet cake and famous banana pudding, this refreshing pudding recipe formulates a wicked new dish that is an excellent way to relax over a dull weekend at home.


With sheets of red velvet cake, bananas and covered with crunchy choco chips, there’s no way anyone can continue digging into this sweet luxury!


Prep Time: 25 mins

Cook Time: 8 hrs 15 mins

Total Cook Time: 8 hrs 40 mins


Ingredients You Need


  • You need 14 oz sweetened condensed milk
  • You need 1 1/2 cup ice-cold water
  • You need 3.4-ounce packet instant vanilla pudding mix
  • You need 8 oz cream cheese (softened and cut into 8 pieces)
  • You need 3 cups heavy cream
  • You need one 9 x 13-inch layer of red velvet cake
  • You need 4-5 Ripe bananas
  • You need 1 cup mini chocolate chips


How To Make?


  • In a small container, on the average speed of an electric mixer, mix the flavoured condensed milk and water until well blended, about 1 minute.
  • Add the pudding mix and whisk until there are no lumps and the mix-up is smooth for about 2 minutes. Wrap and chill for 3-4 hours or late.
  • Place the pudding batter into the mixer bowl with the whisk attachment, combine the cream cheese to the pudding mix. Mix until completely blended and smooth. Place in the refrigerator while you prepare the whipped cream.
  • In a neat mixer bowl with the whisk love whip, the thick cream on medium speed for about one minute until the cream begins to thicken, then raise the speed to medium-high and whip the cream until stiff peaks form. Be careful not to over whip.
  • Correctly add the pudding mixture into the beaten cream and mix on low speed until well blended and no streaks of pudding rest.
  • Cut the red velvet cake into 4-inch squares. Cut each square into ½” layers. Set apart.
  • To construct the pudding, choose either a trifle bowl or a full glass bowl with a 4-5-quart capacity. Scatter a layer of padding on the bottom and layer with fair slices of the red velvet cake to cover the sheet, add sliced bananas to cover the cake and spray with 1/3 cup of mini chips.
  • Resume layering with 1/3 of the pudding mixture, another layer of cake, sliced bananas and mini chips. Repeat one more time, finishing with pudding.
  • Sprinkle the top with crumbled red velvet cake and a tablespoon of mini chips. Cover tightly with plastic wrap and allow to chill in the fridge for 4 hours or overnight before serving.


5. Jam And Banana Cake

A spoonful of various fruit jam gives the typical banana cake an artistic twist—a tea-treat made with fresh proxies like whole wheat flour, olive oil and brown sugar.


Cook Time: 1 hr

Total Cook Time: 1 hr


Ingredients You Need


  • You need 3 Bananas
  • You need 3 Eggs
  • You need 1/2 cup olive oil
  • You need 1/4 cup mixed fruit jam
  • You need 1 cup brown sugar
  • You need 1 1/4 cup wheat flour
  • You need 1 tsp baking soda
  • You need 1 tsp vanilla essence


How To Make?


  • Sieve atta and baking soda collectively. Keep away.
  • Combine brown sugar, olive oil and jam collectively. Use a blender to do so. Combine mashed bananas, whiz the blender till the bananas are pureed.
  • Now, add eggs and vanilla extract and mix again for 3-4 seconds.
  • Slowly mix the flour with the banana mixture. Stir till the batter is smooth.
  • Oil the cake tin and dust it with a little flour.
  • Splash the mixture in the tin and bake at 180 degree Celsius for 25-30 minutes in an oven.

So, this was all about the Banana dessert recipes which you can make at home with some easy ingredients. Also, you can make these recipes with your friends or family at your home or on a regular day to have a healthy meal.



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